We recently held a highly informative and helpful teleclass on this topic, generously sponsored by NYU Langone Medical Center and expertly presented by Ayelet Schieber, pediatric RD, MS at the Center’s Celiac Disease and Gluten-Related Disorders Program.
Ayelet discussed how parents can help their children navigate the season while still enjoying its delicious treats. She covered topics such as:
- What to avoid
- How to talk to family and friends about what your child can or cannot eat
- Tips for making sure your child knows what they can eat
- Tasty alternative recipes for go-to holiday goodies
In case you missed it, you can listen to the teleclass recording here.
For your ongoing reference and support, the following are some additional resources for parents:
- http://nyulangone.org/conditions/celiac-disease-in-children
- http://www.eatright.org/
- https://celiac.org/
Like what you read? Sign up for our free newsletter so you can be informed of the latest FREE webinars & teleclasses, parenting articles, & weekly raffles.
The views and opinions expressed on this blog are purely the blog contributor’s. Any product claim, statistic, quote or other representation about a product or service should be verified with the manufacturer or provider. Writers may have conflicts of interest, and their opinions are their own.